Vermicelli 500g
Login to see pricesThis long pasta is very similar to spaghetti, only slightly thicker in width.
Ingredients: Durum Wheat Semolina, Water, Contains: Gluten
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Vermicelli is a type of thin pasta that is popular in many cuisines around the world. The name “vermicelli” translates to “little worms” in Italian, referring to its long, slender shape. It is thinner than spaghetti but thicker than angel hair pasta, making it versatile for various dishes.
Overall, vermicelli is prized for its delicate texture and quick cooking time, making it a perfect choice for light, fresh dishes that highlight the flavors of their ingredients without overwhelming the palate.
