Mozzarella Filoni Fior Di latte 1kg

Ingredients: Pasteurized cows milk, salt, rennet, lactic

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“Fior di latte” translates to “flower of milk” in Italian, and it refers to a type of fresh mozzarella cheese.


Fior di latte mozzarella is a fresh Italian cheese made from cow’s milk. It is known for its mild flavor and delicate, creamy texture. Fior di latte mozzarella has a soft and elastic texture, similar to other fresh mozzarella varieties.


It is not aged and doesn’t undergo the same maturation process as some other cheeses, resulting in a tender and supple consistency. Fior di latte mozzarella is a versatile cheese used in both hot and cold dishes.


It’s a common choice for pizzas, salads (including the classic Caprese salad), sandwiches, and other Mediterranean-inspired recipes. When in block form, it can be sliced or shredded according to the culinary needs.