MORA Wholewheat Flour 10kg

Mora is a whole-wheat flour made from extra virgin grinding.

This flour, in its pure form, is suitable for making all types of leavened, oven-baked products, including pizza and bread leavened pastries.

Mora enhances the flavour of croissants, brioche dough, puff pastry, cakes, loaves of bread, tray-baked focaccia, panettone cake, and fresh pasta!