(Dry Spicy Sausage) Salsiccia Secca Curva Piccante 300g

Salsiccia Secca Piccante is a traditional Italian dry-cured sausage known for its robust flavour and spicy kick. Originating from southern Italy, particularly regions like Calabria and Basilicata, this sausage is crafted from high-quality pork meat, which is coarsely ground and mixed with a blend of spices. The key seasoning includes red chili peppers, which gives it its characteristic heat, along with fennel seeds, black pepper, and garlic. The mixture is then encased in natural pork casings and left to cure for several weeks, allowing the flavours to develop and the sausage to firm up.

Approx. 250g, Vaccum Packed.